Prosecco Treviso DOC

Straw yellow a hint of green. Golden flavors of apple, lilac, wildflower honey. Harmonious, full bodied, but not excessive, enveloping taste, from the dry end.

Area of production
Area D.O.C Treviso, hills

Soil
Morainic hills, clayey, often calcareous.

Type of grapes
Glera with Verdiso, Bianchetta e Glera lungo

Vinification
White vinification, pressing and fermentation at controlled temperature

TECHNICAL DATA
Alcohol: 11% Vol.
Sugar residue: 8 g/l
Acidity tot.: 6 g/l
Pressure 20°C: 0,5 bar

ORGANOLEPTICAL FEATURES
Presentation
Straw yellow a hint of green

Perfume
Golden flavors of apple, lilac, wildflower honey

Palate
Harmonious, full bodied, but not excessive, enveloping taste, from the dry end

FOOD AFFINITIES ACCOMPANIMENT
Perfect with light dishes, white meats and risottos

Serving temperature: 6 – 8°C.